Barbecue Rub Burgers
25 mins (prep 15, cooking 10)
13 ingredients
8 servings
Use this rub on burgers for a barbecue treat! There is more than enough rub for the beef, but it's great for leftovers on any meat.

Categories:  <-30-mins , seasonal , easy , 3-steps-or-less , ground-beef , main-dish , beef , meat , summer , equipment , barbecue , grilling , time-to-make ,
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Serving Size (49.39 g)
Servings 8
Amount per Serving
Calories 115.47 Calories from Fat 11.07
% Daily Value *
Total Fat 1.23g 15.13%
Saturated Fat 0.24g 9.48%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 5885.44mg 1961.81%
Total Carbohydrate 27.92g 74.45%
Dietary Fiber 3.42 g 109.52%
Sugars 22.68 g %
Protein 1.37g 21.91%
Vitamin A 3175.14IU% Vitamin C 1.9mg%
Calcium 69.46mg% Iron 3.88mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
granulated onion, fresh ground black pepper, ground cumin, ground nutmeg, ground beef