Barbecue Spareribs
70 mins (prep 25, cooking 45)
11 ingredients
4-6 servings
This is a recipe from "Best of the Best in Arkansas" which I have modified for our taste. Hope you enjoy.

Categories:  weeknight , main-dish , oven , equipment , <-4-hours , time-to-make ,
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Serving Size (95.14 g)
Servings 4
Amount per Serving
Calories 260.74 Calories from Fat 0.18
% Daily Value *
Total Fat 0.02g 0.12%
Saturated Fat 0.01g 0.17%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 294.57mg 49.09%
Total Carbohydrate 70.3g 93.73%
Dietary Fiber 0.33 g 5.21%
Sugars 69.63 g %
Protein 0.32g 2.55%
Vitamin A 3.37IU% Vitamin C 0.42mg%
Calcium 8.51mg% Iron 0.43mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
chopped onion, cloves garlic, prepared mustard, steak sauce, liquid smoke