Barbecue-Stuffed Potatoes


MyRecipes.com
17 mins (prep 5, cooking 12)
5 ingredients
4 servings (serving size: 1 potato, about 1/3 cup chicken, about 2 tablespoons sour cream topping, and 2 tablespoons cheese)
The home-style flavors of baked potatoes topped with tender barbecue chicken and all the fixin's go perfectly with old-fashioned banana pudding. Top the pudding with some beautiful strawberries, and you've got a fresh new angle on a classic dessert. Prep: 5 minutes; Cook: 12 minutes

Categories:  poultry , quick , vegetables , quick~easy , main-dishes ,
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Ingredients

Nutrition

Serving Size (79.33 g)
Servings 4
Amount per Serving
Calories 112.78 Calories from Fat 57.51
% Daily Value *
Total Fat 6.39g 39.31%
Saturated Fat 1.81g 36.29%
Trans Fat 0.05g %
Cholesterol 67.83mg 90.43%
Sodium 47.32mg 7.89%
Total Carbohydrate 0.03g 0.04%
Dietary Fiber 0.0 g 0.0%
Sugars 0.0 g %
Protein 13.75g 110.03%
Vitamin A 0.0IU% Vitamin C 0.0mg%
Calcium 4.73mg% Iron 0.65mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
reduced-fat sour cream, shredded
 

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