Barbecued Garlic Chicken


Food.com
1470 mins (prep 1440, cooking 30)
10 ingredients
6 servings
This is my variation on a Thai dish call Gai Yang. It is a versatile dish which can be eaten cold at a picnic. It is a crowd pleaser.

Categories:  poultry , thai , equipment , refrigerator , broil~grill , roast , potluck , time-to-make , asian , chicken , main-dish , camping , oven , meat , >-1-day , to-go... , barbecue , grilling , picnic ,
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Ingredients

Nutrition

Serving Size (12.78 g)
Servings 6
Amount per Serving
Calories 29.04 Calories from Fat 27.27
% Daily Value *
Total Fat 3.03g 27.97%
Saturated Fat 0.52g 15.58%
Trans Fat 0.0 %
Cholesterol 2.42mg 4.83%
Sodium 829.64mg 207.41%
Total Carbohydrate 0.59g 1.18%
Dietary Fiber 0.02 g 0.47%
Sugars 0.2 g %
Protein 0.08g 0.96%
Vitamin A 4.34IU% Vitamin C 1.51mg%
Calcium 2.25mg% Iron 0.03mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
chicken pieces, chopped garlic, chopped fresh coriander
 

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