Barbecued Hot Dogs OAMC
60 mins (prep 15, cooking 45)
10 ingredients
4 servings
This is the best way I've ever eaten hot dogs. My mom made it for my family growing up and I still love it. Try it with mashed potatoes so the sauce can be used as gravy. The longer you simmer it, the better it tastes!

Categories:  <-60-mins , north-american , main-dish , american , meat , number-of-servings , inexpensive , low-carb , low-in... , oamc~freezer~make-ahead , time-to-make ,
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Serving Size (234.28 g)
Servings 4
Amount per Serving
Calories 174.3 Calories from Fat 38.61
% Daily Value *
Total Fat 4.29g 26.39%
Saturated Fat 0.62g 12.41%
Trans Fat 0.0g %
Cholesterol 24.66mg 32.89%
Sodium 1248.64mg 208.11%
Total Carbohydrate 22.82g 30.43%
Dietary Fiber 0.13 g 2.13%
Sugars 18.73 g %
Protein 11.28g 90.24%
Vitamin A 228.55IU% Vitamin C 1.98mg%
Calcium 30.23mg% Iron 1.09mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
chopped onion, salt and pepper