Barbecued Pork Ribs
260 mins (prep 20, cooking 240)
13 ingredients
4-6 servings
So good I was eating them cold the next day.Plan ahead needs to marinate.

Categories:  3-steps-or-less , taste~mood , equipment , broil~grill , time-to-make , sweet , easy , main-dish , oven , pork , meat , pork-rib , barbecue , grilling ,
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Serving Size (196.7 g)
Servings 4
Amount per Serving
Calories 329.48 Calories from Fat 0.99
% Daily Value *
Total Fat 0.11g 0.7%
Saturated Fat 0.03g 0.62%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 547.83mg 91.31%
Total Carbohydrate 81.11g 108.14%
Dietary Fiber 0.26 g 4.16%
Sugars 71.07 g %
Protein 0.84g 6.73%
Vitamin A 303.51IU% Vitamin C 2.66mg%
Calcium 39.07mg% Iron 0.53mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
pork baby back ribs, small onion, whole bay leaf, salt and pepper