Barbecued Pork Ribs


Food.com
420 mins (prep 180, cooking 240)
17 ingredients
4-6 servings
Recipe source: Martha Stewart Living

Categories:  small-appliance , main-dish , food-processor~blender , meat , pork , equipment , barbecue , pork-rib , grilling , stove-top ,
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Ingredients

Nutrition

Serving Size (621.96 g)
Servings 4
Amount per Serving
Calories 3577.96 Calories from Fat 3356.91
% Daily Value *
Total Fat 372.99g 2295.32%
Saturated Fat 133.89g 2677.83%
Trans Fat 0.19g %
Cholesterol 390.1mg 520.13%
Sodium 15217.28mg 2536.21%
Total Carbohydrate 18.58g 24.77%
Dietary Fiber 1.93 g 30.92%
Sugars 12.56 g %
Protein 24.37g 194.99%
Vitamin A 1070.42IU% Vitamin C 12.85mg%
Calcium 84.55mg% Iron 4.34mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
ribs, canned tomato, plus
 

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