Barefoot Contessa's Orange Pound Cake
65 mins (prep 20, cooking 45)
12 ingredients
2 servings
This is just busting with great orange flavor. I have always been fond of citrus cakes.

Categories:  fruit , breakfast , taste~mood , oranges , <-4-hours , brunch , eggs~dairy , time-to-make , holiday , citrus , kid-friendly , to-go... , dessert ,
Share on Newzsocial



Serving Size (696.87 g)
Servings 2
Amount per Serving
Calories 2697.7 Calories from Fat 871.74
% Daily Value *
Total Fat 96.86g 298.02%
Saturated Fat 60.29g 602.87%
Trans Fat 3.72g %
Cholesterol 253.92mg 169.28%
Sodium 1714.93mg 142.91%
Total Carbohydrate 443.64g 295.76%
Dietary Fiber 5.06 g 40.52%
Sugars 300.22 g %
Protein 23.28g 93.13%
Vitamin A 2989.21IU% Vitamin C 0.0mg%
Calcium 232.25mg% Iron 9.03mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
extra-large eggs, grated orange zest, freshly squeezed orange juice, pure vanilla extract