Barley Chicken Casserole
95 mins (prep 20, cooking 75)
10 ingredients
6-8 servings
Got this one off a box of barley. The original recipe was just "Hot Barley Casserole" so I added a bit to it. Nothing fancy here - just yummy chicken and good chewy barley. The original recipe didn't have much in the way of seasonings - I usually add some thyme or sage or other herbs.

Categories:  chicken , pasta,-rice-and-grains , poultry , grains , main-dish , oven , casseroles , meat , equipment , <-4-hours , time-to-make ,
Share on Newzsocial



Serving Size (127.57 g)
Servings 6
Amount per Serving
Calories 211.58 Calories from Fat 99.45
% Daily Value *
Total Fat 11.05g 101.98%
Saturated Fat 6.83g 205.0%
Trans Fat 0.43g %
Cholesterol 28.26mg 56.52%
Sodium 90.67mg 22.67%
Total Carbohydrate 25.91g 51.83%
Dietary Fiber 5.2 g 124.8%
Sugars 0.27 g %
Protein 3.42g 40.98%
Vitamin A 335.81IU% Vitamin C 0.0mg%
Calcium 15.19mg% Iron 0.84mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
chopped onion, chopped celery, condensed cream of chicken soup, chopped cooked chicken, dried parsley flakes