Baseler Leckerli (Swiss Spice Cookies)
60 mins (prep 40, cooking 20)
12 ingredients
60-72 servings
This recipe is posted in response to a request. It's adapted from a recipe by Otto Eckstein, executive pastry chef at the Pan Pacific Hotel in San Francisco, CA.

Categories:  <-60-mins , holiday , swiss , food-gift , sweet , european , kid-friendly , taste~mood , christmas , cookie-and-brownie , time-to-make , dessert ,
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Serving Size (17.51 g)
Servings 60
Amount per Serving
Calories 56.11 Calories from Fat 2.07
% Daily Value *
Total Fat 0.23g 21.67%
Saturated Fat 0.04g 13.29%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 21.45mg 53.62%
Total Carbohydrate 13.31g 266.24%
Dietary Fiber 1.11 g 266.16%
Sugars 6.65 g %
Protein 1.22g 146.01%
Vitamin A 1.56IU% Vitamin C 0.04mg%
Calcium 5.94mg% Iron 0.37mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
ground cloves, ground cardamom, slivered almonds, candied orange peel