Basic Crepes II


Food.com
65 mins (prep 5, cooking 60)
5 ingredients
10 servings
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Categories:  5-ingredients-or-less , pancakes-and-waffles , easy , breakfast , <-4-hours , low-in... , low-sodium , time-to-make , dessert ,
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Ingredients

Nutrition

Serving Size (30.03 g)
Servings 10
Amount per Serving
Calories 120.06 Calories from Fat 32.13
% Daily Value *
Total Fat 3.57g 54.87%
Saturated Fat 2.11g 105.54%
Trans Fat 0.1g %
Cholesterol 16.71mg 55.7%
Sodium 125.88mg 52.45%
Total Carbohydrate 15.99g 53.29%
Dietary Fiber 1.28 g 51.36%
Sugars 7.4 g %
Protein 6.76g 135.11%
Vitamin A 101.25IU% Vitamin C 0.86mg%
Calcium 182.41mg% Iron 0.48mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 

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