Basic Doughnut Holes


Food.com
15 mins (prep 5, cooking 10)
11 ingredients
1 servings
Just your basic doughnut holes with ingredients most folks usually have on hand... No tedious rolling out and cutting dough into shapes... Simply mix and drop by tsp. into hot fat... Couldn't be easier!

Categories:  technique , <-15-mins , beginner-cook , northeastern-u.s. , north-american , breakfast , comfort-food , taste~mood , high-in... , quick , brunch , high-calcium , low-in... , time-to-make , low-cholesterol , easy , american , inexpensive , breads , healthy , deep-fried , healthy-2 ,
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Ingredients

Nutrition

Serving Size (270.77 g)
Servings 1
Amount per Serving
Calories 1155.93 Calories from Fat 347.31
% Daily Value *
Total Fat 38.59g 59.38%
Saturated Fat 4.69g 23.45%
Trans Fat 0.76g %
Cholesterol 338.34mg 112.78%
Sodium 1788.96mg 74.54%
Total Carbohydrate 154.69g 51.56%
Dietary Fiber 3.45 g 13.78%
Sugars 57.59 g %
Protein 45.76g 91.51%
Vitamin A 730.33IU% Vitamin C 0.48mg%
Calcium 618.33mg% Iron 8.47mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
low-fat milk, cinnamon sugar, confectioners' sugar
 

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