Basic Ham Salad
10 mins (prep 10)
10 ingredients
4 servings
I received this recipe during a recipe swap a few years back. It is super simple and tasty. It can be served as an appetizer with carrot sticks and crackers, or as a lunch served on a croissant or sandwich bread. This recipe is a great way to use up some of that leftover holiday ham!

Categories:  ham , <-15-mins , beginner-cook , north-american , quick , appetizer , low-carb , low-in... , time-to-make , lunch~snacks , easy , sandwich , spreads , american , pork , meat ,
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Serving Size (24.68 g)
Servings 4
Amount per Serving
Calories 152.63 Calories from Fat 155.34
% Daily Value *
Total Fat 17.26g 106.21%
Saturated Fat 2.39g 47.85%
Trans Fat 0.0 %
Cholesterol 0.0mg 0.0%
Sodium 107.82mg 17.97%
Total Carbohydrate 0.07g 0.09%
Dietary Fiber 0.0 g 0.0%
Sugars 0.07 g %
Protein 0.0g 0.0%
Vitamin A 0.0IU% Vitamin C 0.0mg%
Calcium 1.55mg% Iron 0.05mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
diced ham, celery rib, minced onions, sweet pickle relish, sweet pickle juice, dash pepper, hard-cooked egg