Basic Vanilla Cake

food network
60 mins (prep 30, cooking 30)
8 ingredients
two 9-inch cakes

Categories:  cake ,
Share on Newzsocial



Serving Size (130.08 g)
Servings 9
Amount per Serving
Calories 558.58 Calories from Fat 253.26
% Daily Value *
Total Fat 28.14g 389.69%
Saturated Fat 17.55g 789.78%
Trans Fat 0.83g %
Cholesterol 81.19mg 243.58%
Sodium 315.03mg 118.13%
Total Carbohydrate 72.45g 217.35%
Dietary Fiber 1.13 g 40.62%
Sugars 40.24 g %
Protein 4.92g 88.62%
Vitamin A 920.42IU% Vitamin C 0.12mg%
Calcium 122.33mg% Iron 2.15mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
large eggs