Basic Waffles
35 mins (prep 15, cooking 20)
7 ingredients
4 servings
Very basic waffle recipe I got from a cookbook owned by a friend. I don't remember the name of the cookbook but these are the best crispest waffles I've made... so far. You might want to put sugar or splenda in the batter as well if you want to make it sweet.

Categories:  <-60-mins , rolls~biscuits , pancakes-and-waffles , breakfast , high-in... , number-of-servings , breads , brunch , high-calcium , time-to-make ,
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Serving Size (102.2 g)
Servings 4
Amount per Serving
Calories 354.48 Calories from Fat 35.19
% Daily Value *
Total Fat 3.91g 24.08%
Saturated Fat 1.84g 36.9%
Trans Fat 0.0 %
Cholesterol 31.05mg 41.4%
Sodium 890.08mg 148.35%
Total Carbohydrate 60.79g 81.05%
Dietary Fiber 5.62 g 89.99%
Sugars 22.27 g %
Protein 22.37g 178.96%
Vitamin A 83.47IU% Vitamin C 2.57mg%
Calcium 753.55mg% Iron 2.41mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
melted butter