Basic White Cupcakes
75 mins (prep 15, cooking 60)
8 ingredients
24 servings
This is a recipe from Southern Living.

Categories:  cupcake , cakes , number-of-servings , <-4-hours , time-to-make , for-large-groups , dessert ,
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Serving Size (37.32 g)
Servings 24
Amount per Serving
Calories 107.69 Calories from Fat 29.88
% Daily Value *
Total Fat 3.32g 122.58%
Saturated Fat 1.94g 232.51%
Trans Fat 0.17g %
Cholesterol 6.7mg 53.62%
Sodium 178.67mg 178.67%
Total Carbohydrate 18.2g 145.63%
Dietary Fiber 0.24 g 22.77%
Sugars 9.74 g %
Protein 1.32g 63.31%
Vitamin A 82.64IU% Vitamin C 0.0mg%
Calcium 62.52mg% Iron 0.43mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
large eggs, vegetable oil cooking spray