Basic Yellow Cake
35 mins (prep 15, cooking 20)
8 ingredients
8 servings
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Categories:  <-60-mins , cakes , time-to-make , dessert ,
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Serving Size (117.89 g)
Servings 8
Amount per Serving
Calories 483.42 Calories from Fat 118.44
% Daily Value *
Total Fat 13.16g 161.94%
Saturated Fat 8.08g 323.08%
Trans Fat 0.48g %
Cholesterol 39.56mg 105.48%
Sodium 429.79mg 143.26%
Total Carbohydrate 82.72g 220.58%
Dietary Fiber 1.02 g 32.49%
Sugars 36.2 g %
Protein 8.84g 141.42%
Vitamin A 389.23IU% Vitamin C 0.64mg%
Calcium 213.05mg% Iron 4.51mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
large eggs