Basil Aioli
10 mins (prep 10)
6 ingredients
2 servings
This is from a magazine. A tasty dip for vegetables

Categories:  low-protein , <-15-mins , dip , easy , quick , vegetarian , vegetable , appetizer , low-in... , time-to-make ,
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Serving Size (226.61 g)
Servings 2
Amount per Serving
Calories 1573.31 Calories from Fat 1597.59
% Daily Value *
Total Fat 177.51g 546.2%
Saturated Fat 24.59g 245.85%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 863.52mg 71.96%
Total Carbohydrate 1.54g 1.03%
Dietary Fiber 0.05 g 0.43%
Sugars 0.73 g %
Protein 0.12g 0.49%
Vitamin A 0.58IU% Vitamin C 3.33mg%
Calcium 15.97mg% Iron 0.66mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
lightly packed fresh basil, dash hot pepper sauce