Basil and Cheese Torta
60 mins (prep 60)
8 ingredients
5-8 servings
This is a great appetizer to make now while basil is plentiful and stash in the freezer to use all year. I pull one out of the freezer when I need something quick for a dinner party appetizer or potluck. Use 6 or 10 oz custard cups

Categories:  <-60-mins , italian , appetizer , low-carb , potluck , finger-food , low-in... , oamc~freezer~make-ahead , very-low-carbs , time-to-make , european , presentation , spreads , number-of-servings , to-go... ,
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Serving Size (209.95 g)
Servings 5
Amount per Serving
Calories 961.47 Calories from Fat 882.18
% Daily Value *
Total Fat 98.02g 753.97%
Saturated Fat 49.92g 1247.97%
Trans Fat 2.97g %
Cholesterol 205.93mg 343.22%
Sodium 647.38mg 134.87%
Total Carbohydrate 8.49g 14.14%
Dietary Fiber 0.42 g 8.39%
Sugars 5.43 g %
Protein 16.56g 165.58%
Vitamin A 2318.46IU% Vitamin C 0.09mg%
Calcium 342.17mg% Iron 0.91mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
lightly packed fresh basil leaves, romano cheese, cheesecloth