Basil and Roasted Garlic Pesto


Food.com
85 mins (prep 15, cooking 70)
10 ingredients
1.25 servings
Excellent on bruschetta. Is also great on pasta.

Categories:  savory-sauces , italian , seasonal , equipment , cheese , appetizer , low-carb , spring , food-gift , weeknight , easy , small-appliance , oven , heirloom~historical , number-of-servings , vegetarian , fruit , condiments,-etc. , sauces , food-processor~blender , comfort-food , taste~mood , romantic , nuts , <-4-hours , roast , low-sodium , low-in... , eggs~dairy , time-to-make , holiday , european , spreads , summer ,
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Ingredients

Nutrition

Serving Size (182.45 g)
Servings 1.25
Amount per Serving
Calories 1263.13 Calories from Fat 1110.15
% Daily Value *
Total Fat 123.35g 237.22%
Saturated Fat 16.95g 105.95%
Trans Fat 0.0g %
Cholesterol 9.46mg 3.94%
Sodium 546.77mg 28.48%
Total Carbohydrate 22.46g 9.36%
Dietary Fiber 1.0 g 4.99%
Sugars 1.68 g %
Protein 22.62g 56.56%
Vitamin A 79.28IU% Vitamin C 0.22mg%
Calcium 383.91mg% Iron 4.43mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
fresh basil leaves, fresh italian parsley, lemon wedge
 

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