Basil-Parmesan Pasta Salad
22 mins (prep 15, cooking 7)
12 ingredients
1 servings
A nice change of pace

Categories:  side-dish , salad , pasta,-rice-and-grains , <-30-mins , equipment , cheese , pasta , stove-top , eggs~dairy , time-to-make ,
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Serving Size (204.53 g)
Servings 1
Amount per Serving
Calories 1477.38 Calories from Fat 1489.41
% Daily Value *
Total Fat 165.49g 254.6%
Saturated Fat 23.07g 115.35%
Trans Fat 0.02g %
Cholesterol 0.0mg 0.0%
Sodium 314.76mg 13.12%
Total Carbohydrate 6.08g 2.03%
Dietary Fiber 3.05 g 12.2%
Sugars 0.39 g %
Protein 0.54g 1.07%
Vitamin A 14.4IU% Vitamin C 0.02mg%
Calcium 62.2mg% Iron 1.86mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
bow tie pasta, finely chopped garlic, medium red onion, shredded fresh basil, freshly grated parmigiano-reggiano cheese, fresh thyme, fresh oregano, salt and pepper