Basil Shrimp
45 mins (prep 30, cooking 15)
10 ingredients
4-6 servings
I got this recipe from my friend Elaine. I make this quite often to rave reviews and there are NEVER leftovers. My son would just eat this if I would let him.

Categories:  <-60-mins , main-dish , seafood , shellfish , shrimp , equipment , low-carb , barbecue , low-in... , grilling , time-to-make , very-low-carbs ,
Share on Newzsocial



Serving Size (38.87 g)
Servings 4
Amount per Serving
Calories 196.9 Calories from Fat 194.22
% Daily Value *
Total Fat 21.58g 132.78%
Saturated Fat 8.96g 179.25%
Trans Fat 0.49g %
Cholesterol 31.79mg 42.39%
Sodium 103.72mg 17.29%
Total Carbohydrate 2.0g 2.67%
Dietary Fiber 1.12 g 17.88%
Sugars 0.21 g %
Protein 0.58g 4.62%
Vitamin A 708.58IU% Vitamin C 7.77mg%
Calcium 30.62mg% Iron 0.5mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
shrimp, minced garlic, fresh basil, salt and pepper