Serving Size
(293.13 g)
Servings 4
Amount per Serving
Calories
163.2
Calories from Fat
57.24
% Daily Value *
Total Fat
6.36g
39.13%
Saturated Fat 3.91g
78.11%
Trans Fat 0.24g
%
Cholesterol
15.9mg
21.2%
Sodium
524.23mg
87.37%
Total Carbohydrate
14.94g
19.92%
Dietary Fiber 0.4
g
6.39%
Sugars 1.52
g
%
Protein
6.34g
50.71%
Vitamin A 185.69IU%
Vitamin C 0.0mg%
Calcium 25.56mg%
Iron 1.47mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
Calories
2,000
2,500
Total Fat
Less Than
65g
80g
Sat Fat
Less Than
20g
25g
Cholesterol
Less Than
300mg
300mg
Sodium
Less Than
2,400mg
2,400mg
Total Carb
300g
375g
Dietary Fiber
25g
30g
Potassium
3,500 mg
Protein
50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
sliced onion, slices whole wheat bread, shredded gruyere cheese, salt and pepper