Basmati Italiano
25 mins (prep 5, cooking 20)
9 ingredients
6 servings
Simple to make and simply delicious! I followed the recipe exactly except for using sun-dried tomato pesto and omitting the olive oil. I thought 1T. dried basil would be too much but it wasn't. Perfect.

Categories:  side-dish , pasta,-rice-and-grains , <-30-mins , european , italian , rice , easy , 3-steps-or-less , white-rice , brown-rice , long-grain-rice , time-to-make ,
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Serving Size (131.49 g)
Servings 6
Amount per Serving
Calories 355.11 Calories from Fat 46.35
% Daily Value *
Total Fat 5.15g 47.54%
Saturated Fat 1.23g 36.83%
Trans Fat 0.0 %
Cholesterol 3.94mg 7.89%
Sodium 563.11mg 140.78%
Total Carbohydrate 63.14g 126.29%
Dietary Fiber 2.69 g 64.66%
Sugars 1.2 g %
Protein 12.72g 152.59%
Vitamin A 239.62IU% Vitamin C 5.63mg%
Calcium 181.66mg% Iron 4.62mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
dry basil, clove garlic