Basque Style Potatoes
45 mins (prep 15, cooking 30)
9 ingredients
3-4 servings
Spicy potatoes. You can do these in the oven if you like, but I find the stovetop to be easier when I have a limited amount of time and/or energy. When I'm feeling especially lazy, I sub out a premixed creole seasoning for the seasonings. Always add the fresh garlic though.

Categories:  <-60-mins , low-protein , side-dish , european , spanish , potato , vegetable , low-in... , time-to-make ,
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Serving Size (16.78 g)
Servings 3
Amount per Serving
Calories 114.8 Calories from Fat 116.55
% Daily Value *
Total Fat 12.95g 59.77%
Saturated Fat 5.75g 86.28%
Trans Fat 0.32g %
Cholesterol 21.2mg 21.2%
Sodium 257.35mg 32.17%
Total Carbohydrate 0.11g 0.11%
Dietary Fiber 0.06 g 0.67%
Sugars 0.01 g %
Protein 0.1g 0.62%
Vitamin A 287.35IU% Vitamin C 0.3mg%
Calcium 3.56mg% Iron 0.07mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
new potato, large garlic clove, smoked paprika