Bath Buns
175 mins (prep 25, cooking 150)
13 ingredients
24 servings
These wonderful little breads have several steps, since they sport three different glazes. As the name indicates, these reportedly originate from the city of Bath, England. Though they are a bit busy, they are delicious. Posted for ZWT III.

Categories:  rolls~biscuits , european , number-of-servings , healthy , breads , <-4-hours , english , yeast-breads , time-to-make , for-large-groups ,
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Serving Size (51.96 g)
Servings 24
Amount per Serving
Calories 172.05 Calories from Fat 21.78
% Daily Value *
Total Fat 2.42g 89.19%
Saturated Fat 1.36g 162.61%
Trans Fat 0.08g %
Cholesterol 5.74mg 45.93%
Sodium 118.84mg 118.84%
Total Carbohydrate 34.95g 279.6%
Dietary Fiber 1.08 g 103.72%
Sugars 12.99 g %
Protein 3.25g 155.93%
Vitamin A 63.55IU% Vitamin C 0.51mg%
Calcium 17.25mg% Iron 1.41mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
nonfat dry milk powder, hot water