Bath Buns


Food.com
135 mins (prep 120, cooking 15)
13 ingredients
12 servings
Got this from Helen's British Cooking Site and they're very yummy and filling! The crushed sugar gives it a nice crunch and the egg glaze gives these buns a deep brown color.

Categories:  rolls~biscuits , seasonal , breakfast , equipment , brunch , served-cold , small-appliance , oven , heirloom~historical , number-of-servings , vegetarian , mixer , dessert , fruit , comfort-food , taste~mood , <-4-hours , finger-food , yeast-breads , time-to-make , holiday , winter , european , sweet , presentation , fall , breads , to-go... , english , picnic ,
Share on Newzsocial
0

Ingredients

Nutrition

Serving Size (93.05 g)
Servings 12
Amount per Serving
Calories 254.47 Calories from Fat 48.87
% Daily Value *
Total Fat 5.43g 100.26%
Saturated Fat 2.88g 172.59%
Trans Fat 0.14g %
Cholesterol 17.58mg 70.33%
Sodium 186.73mg 93.37%
Total Carbohydrate 44.38g 177.54%
Dietary Fiber 1.14 g 54.6%
Sugars 15.29 g %
Protein 7.81g 187.4%
Vitamin A 132.56IU% Vitamin C 0.86mg%
Calcium 164.44mg% Iron 1.81mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
dried yeast, sugar cubes
 

Comments