Bauernbrot (German Farmer Bread)


Food.com
110 mins (prep 60, cooking 50)
6 ingredients
6-8 servings
German Farmer Bread similar to what is found in when purchasing Bauernbrot in a Bavarian bakery in Germany.Great with butter and cold cuts, or just plain butter. My sons' favorite is with salami and aged "Moon Cheese".

Categories:  5-ingredients-or-less , pasta,-rice-and-grains , european , easy , small-appliance , german , breads , equipment , <-4-hours , mixer , yeast-breads , time-to-make ,
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Ingredients

Nutrition

Serving Size (98.7 g)
Servings 6
Amount per Serving
Calories 3.84 Calories from Fat 0.81
% Daily Value *
Total Fat 0.09g 0.83%
Saturated Fat 0.01g 0.35%
Trans Fat 0.0 %
Cholesterol 0.0mg 0.0%
Sodium 4.43mg 1.11%
Total Carbohydrate 0.49g 0.97%
Dietary Fiber 0.32 g 7.63%
Sugars 0.0 g %
Protein 0.48g 5.73%
Vitamin A 0.0IU% Vitamin C 0.0mg%
Calcium 3.22mg% Iron 0.03mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
non-iodized salt, bread flour, rye flour
 

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