Bavarian Pork Roast
265 mins (prep 25, cooking 240)
10 ingredients
6 servings
Heres a caraway flavored pork roast served with a sour cream gravy. Use your crock pot and it will be an easy supper. Very good with Bavarian style sauerkraut.

Categories:  crock-pot , seasonal , winter , european , main-dish , taste~mood , german , meat , pork , equipment , savory ,
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Serving Size (31.09 g)
Servings 6
Amount per Serving
Calories 14.62 Calories from Fat 0.09
% Daily Value *
Total Fat 0.01g 0.1%
Saturated Fat 0.0g 0.09%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 291.89mg 72.97%
Total Carbohydrate 3.28g 6.57%
Dietary Fiber 0.14 g 3.29%
Sugars 0.0 g %
Protein 0.05g 0.62%
Vitamin A 0.0IU% Vitamin C 0.09mg%
Calcium 2.22mg% Iron 0.08mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
caraway seeds, dried marjoram, cooking oil, plain yogurt