Bavarian Pot Roast Recipe

Taste of Home
20212 mins (prep 20, cooking 120)
15 ingredients
8-10 servings

Categories:  contest-winning ,
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Serving Size (70.87 g)
Servings 8
Amount per Serving
Calories 86.81 Calories from Fat 41.4
% Daily Value *
Total Fat 4.6g 56.56%
Saturated Fat 0.72g 28.77%
Trans Fat 0.1g %
Cholesterol 0.89mg 2.37%
Sodium 5906.53mg 1968.84%
Total Carbohydrate 7.76g 20.69%
Dietary Fiber 0.25 g 8.11%
Sugars 6.92 g %
Protein 3.88g 62.12%
Vitamin A 1.18IU% Vitamin C 0.08mg%
Calcium 19.02mg% Iron 0.58mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9โ€ขCarbohydrate 4โ€ขProtein 4
*Nutrition information was calculated excluding the following ingredients:
boneless beef chuck pot roast, or, chopped onion, ground ginger