Bayrisher Kartoffel Salat (Bavarian Potato Salad)


Food.com
30 mins (prep 15, cooking 15)
8 ingredients
4 servings
This is like a German potato salad served warm, and it's definitely one of the tastiest I've had, so don't wait for Oktoberfest to try making it! I did not include the 2 hour resting time. Timing Hint: This salad may be made a few days in advance and brought to room temperature before serving. This recipe was from the internet. Enjoy!

Categories:  salad , side-dish , 3-steps-or-less , german , bacon , low-carb , low-in... , time-to-make , low-protein , low-cholesterol , low-calorie , <-30-mins , european , easy , pork , meat , potato , vegetable , healthy-2 ,
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Ingredients

Nutrition

Serving Size (485.52 g)
Servings 4
Amount per Serving
Calories 1099.6 Calories from Fat 302.13
% Daily Value *
Total Fat 33.57g 206.55%
Saturated Fat 8.48g 169.61%
Trans Fat 0.07g %
Cholesterol 144.92mg 193.22%
Sodium 2304.54mg 384.09%
Total Carbohydrate 118.5g 158.0%
Dietary Fiber 16.53 g 264.46%
Sugars 32.56 g %
Protein 80.55g 644.41%
Vitamin A 2744.67IU% Vitamin C 44.44mg%
Calcium 514.54mg% Iron 9.1mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 

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