BBQ King Prawns


Food.com
18 mins (prep 15, cooking 3)
9 ingredients
4 servings
Found and tweaked from a down under sight!

Categories:  seasonal , australian , low-sat.-fat , shrimp , taste~mood , high-in... , quick , spicy , equipment , south-west-pacific , low-carb , low-in... , time-to-make , very-low-carbs , <-30-mins , high-protein , main-dish , shellfish , seafood , summer , barbecue , grilling ,
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Ingredients

Nutrition

Serving Size (603.09 g)
Servings 4
Amount per Serving
Calories 553.73 Calories from Fat 181.26
% Daily Value *
Total Fat 20.14g 123.91%
Saturated Fat 2.58g 51.66%
Trans Fat 0.0g %
Cholesterol 714.42mg 952.56%
Sodium 2551.8mg 425.3%
Total Carbohydrate 25.49g 33.98%
Dietary Fiber 9.78 g 156.52%
Sugars 14.83 g %
Protein 64.68g 517.44%
Vitamin A 17.21IU% Vitamin C 35.95mg%
Calcium 574.33mg% Iron 8.58mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
fresh parsley, chopped fresh chives
 

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