BBQ Ribs - a Little Sweet, a Little Tangy


Food.com
60 mins (cooking 60)
10 ingredients
5 servings
We love BBQ ribs, especially homemade. I took a copycat recipe and made some changes that gives the sauce a sweet tangy flavor. I always make extra sauce so I can keep pouring over the ribs as they are roasting.

Categories:  <-60-mins , comfort-food , taste~mood , meat , pork , spicy , savory , low-carb , low-in... , pork-rib , time-to-make ,
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Ingredients

Nutrition

Serving Size (115.36 g)
Servings 5
Amount per Serving
Calories 122.12 Calories from Fat 2.61
% Daily Value *
Total Fat 0.29g 2.2%
Saturated Fat 0.07g 1.68%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 1297.26mg 270.26%
Total Carbohydrate 28.68g 47.8%
Dietary Fiber 0.57 g 11.32%
Sugars 22.38 g %
Protein 1.29g 12.92%
Vitamin A 739.69IU% Vitamin C 6.19mg%
Calcium 36.95mg% Iron 1.47mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
pork baby back ribs, apple cider vinegar, packed brown sugar, liquid smoke
 

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