BBQ Tiger Prawn Kebabs
35 mins (prep 25, cooking 10)
15 ingredients
4 servings
I made this recipe again last night and was a bit disappointed in it so I have adjusted the ingredients (4 June 07) and it should be tastier now. The recipe was originally for one of the RSC competitions

Categories:  <-60-mins , condiments,-etc. , north-american , 3-steps-or-less , shrimp , equipment , broil~grill , time-to-make , easy , shellfish , oven , canadian , vegetable , barbecue , grilling ,
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Serving Size (94.57 g)
Servings 4
Amount per Serving
Calories 174.39 Calories from Fat 13.14
% Daily Value *
Total Fat 1.46g 8.99%
Saturated Fat 0.48g 9.59%
Trans Fat 0.0g %
Cholesterol 2.96mg 3.94%
Sodium 206.43mg 34.41%
Total Carbohydrate 25.42g 33.89%
Dietary Fiber 1.62 g 25.86%
Sugars 8.83 g %
Protein 9.47g 75.73%
Vitamin A 887.81IU% Vitamin C 84.79mg%
Calcium 312.82mg% Iron 7.23mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
hot pepper, salt and pepper, hot pepper flakes, raw, tiger shrimp, canned artichoke hearts, medium mushrooms, sweet green pepper, sweet red pepper, long skewers


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