BBQ Tri-Tip Roast With Blackberry Wine Marinade and Veggies
360 mins (prep 300, cooking 60)
16 ingredients
10 servings
Great for a summer BBQ with the sweet warm hints of summer blackberries this is one of my family's favorites.

Categories:  north-american , beef , taste~mood , one-dish-meal , father's-day , oamc~freezer~make-ahead , holiday , main-dish , american , meat , number-of-servings , roast-beef , from-scratch ,
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Serving Size (157.64 g)
Servings 10
Amount per Serving
Calories 252.72 Calories from Fat 91.35
% Daily Value *
Total Fat 10.15g 156.1%
Saturated Fat 2.99g 149.49%
Trans Fat 0.0g %
Cholesterol 57.23mg 190.77%
Sodium 13880.69mg 5783.62%
Total Carbohydrate 11.46g 38.22%
Dietary Fiber 1.4 g 56.1%
Sugars 6.88 g %
Protein 28.08g 561.58%
Vitamin A 43.85IU% Vitamin C 1.72mg%
Calcium 69.51mg% Iron 3.24mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
blackberry wine, beef roast