Beef and Mushroom Cobbler


Food.com
45 mins (prep 20, cooking 25)
12 ingredients
4 servings
Adapted from "Minced Beef Cobbler" on BBC Good Food websiteFeel free to use beef stock; I just used chicken because that's what I had.

Categories:  <-60-mins , mushroom , ground-beef , beef , savory-pies , low-carb , low-in... , time-to-make , low-calorie , european , easy , main-dish , casseroles , meat , vegetable , english ,
Share on Newzsocial
0

Ingredients

Nutrition

Serving Size (285.55 g)
Servings 4
Amount per Serving
Calories 286.94 Calories from Fat 94.23
% Daily Value *
Total Fat 10.47g 64.46%
Saturated Fat 3.85g 77.05%
Trans Fat 0.0 %
Cholesterol 15.73mg 20.97%
Sodium 571.77mg 95.29%
Total Carbohydrate 37.99g 50.65%
Dietary Fiber 4.63 g 74.14%
Sugars 7.97 g %
Protein 12.65g 101.23%
Vitamin A 298.12IU% Vitamin C 6.74mg%
Calcium 272.53mg% Iron 11.36mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
ground beef, dash worcestershire sauce
 

Comments