Beef and Ravioli Bake
50 mins (prep 20, cooking 30)
6 ingredients
4 servings
This is an easy dish to make, and kids really like it. Don't tell them about the spinach! :o)

Categories:  5-ingredients-or-less , <-60-mins , pasta,-rice-and-grains , ravioli~tortellini , european , italian , easy , main-dish , oven , casseroles , equipment , pasta , time-to-make ,
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Serving Size (64.79 g)
Servings 4
Amount per Serving
Calories 18.5 Calories from Fat 3.24
% Daily Value *
Total Fat 0.36g 2.24%
Saturated Fat 0.03g 0.52%
Trans Fat 0.0 %
Cholesterol 0.0mg 0.0%
Sodium 47.2mg 7.87%
Total Carbohydrate 2.69g 3.58%
Dietary Fiber 1.85 g 29.6%
Sugars 0.41 g %
Protein 2.32g 18.52%
Vitamin A 7479.72IU% Vitamin C 3.51mg%
Calcium 82.29mg% Iron 1.21mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
lean ground beef, shredded mozzarella cheese, cheese ravioli, package