Beef and Sauerkraut Dinner Recipe

Taste of Home
2015 mins (prep 20, cooking 15)
15 ingredients
6-8 servings

Categories:  contest-winning ,
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Serving Size (23.83 g)
Servings 6
Amount per Serving
Calories 52.84 Calories from Fat 26.28
% Daily Value *
Total Fat 2.92g 26.94%
Saturated Fat 0.43g 12.91%
Trans Fat 0.01g %
Cholesterol 4.6mg 9.2%
Sodium 463.57mg 115.89%
Total Carbohydrate 4.4g 8.81%
Dietary Fiber 0.33 g 7.81%
Sugars 4.06 g %
Protein 2.4g 28.84%
Vitamin A 11.86IU% Vitamin C 2.83mg%
Calcium 84.87mg% Iron 0.07mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
ground beef, rye bread crumbs, soft, chopped onion, caraway seeds, minced fresh parsley