Beef and Tortellini Soup
60 mins (prep 20, cooking 40)
16 ingredients
6 servings
This looks like a great soup to stay warm with. This is from the my latest issue of taste of home healthy. serving = 1 1/2 cups and is equal to about 270 calories and 9 g fat.

Categories:  <-60-mins , pasta,-rice-and-grains , seasonal , 3-steps-or-less , taste~mood , soups-&-stews , pasta , time-to-make , ravioli~tortellini , lunch~snacks , winter , easy , kid-friendly , fall , vegetable ,
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Serving Size (197.97 g)
Servings 6
Amount per Serving
Calories 368.56 Calories from Fat 167.22
% Daily Value *
Total Fat 18.58g 171.55%
Saturated Fat 9.36g 280.7%
Trans Fat 0.08g %
Cholesterol 81.15mg 162.29%
Sodium 409.16mg 102.29%
Total Carbohydrate 26.66g 53.31%
Dietary Fiber 1.04 g 24.91%
Sugars 0.39 g %
Protein 22.4g 268.81%
Vitamin A 113.4IU% Vitamin C 0.31mg%
Calcium 68.69mg% Iron 2.89mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
boneless beef top sirloin steak, medium onion, celery rib, medium carrot, diced tomatoes, reduced-sodium beef broth, dried thyme, white pepper