Beef Bourbon Y'all


food network
180 mins (prep 20, cooking 160)
15 ingredients
4 servings


Categories:  red-potato , tomato , beef , green-bean , vegetables , corn , dinner , winter , southern , main-dish , american , fall , meat , celery ,
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Ingredients

Nutrition

Serving Size (218.85 g)
Servings 4
Amount per Serving
Calories 171.11 Calories from Fat 68.4
% Daily Value *
Total Fat 7.6g 46.8%
Saturated Fat 0.61g 12.3%
Trans Fat 0.19g %
Cholesterol 0.0mg 0.0%
Sodium 241.8mg 40.3%
Total Carbohydrate 5.24g 6.99%
Dietary Fiber 1.32 g 21.12%
Sugars 1.81 g %
Protein 3.08g 24.67%
Vitamin A 213.0IU% Vitamin C 0.18mg%
Calcium 33.0mg% Iron 0.73mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
beef chuck, diced green bell pepper, diced onions, diced celery, corn kernels, new red potatoes, salt and pepper
 

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