Beef Burgundy Over Noodles Recipe

Taste of Home
10120 mins (prep 10, cooking 80)
17 ingredients
2 servings

Categories:  healthy , diabetic-exchange ,
Share on Newzsocial



Serving Size (21.71 g)
Servings 2
Amount per Serving
Calories 67.85 Calories from Fat 37.98
% Daily Value *
Total Fat 4.22g 12.99%
Saturated Fat 2.62g 26.18%
Trans Fat 0.16g %
Cholesterol 10.75mg 7.16%
Sodium 384.88mg 32.07%
Total Carbohydrate 6.59g 4.4%
Dietary Fiber 0.32 g 2.56%
Sugars 0.14 g %
Protein 0.94g 3.77%
Vitamin A 123.34IU% Vitamin C 0.09mg%
Calcium 4.77mg% Iron 0.48mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
beef top sirloin steak, diced onion, quartered fresh mushrooms, dry red wine or beef broth, plus, minced fresh parsley, whole clove, hot cooked egg noodles