Beef & Cabbage Alfredo
20 mins (prep 15, cooking 5)
6 ingredients
6-8 servings
I discovered I had less Parmesan in the house than I thought, so the sauce ended up a bit less flavorful than I would have liked. However, everyone ate it, and I will definitely make this again. The hint of adding cream to the boiling water seems to have done the trick of causing my family to eat the cabbage.

Categories:  <-30-mins , ground-beef , main-dish , beef , meat , quick , low-carb , low-in... , low-sodium , time-to-make , very-low-carbs ,
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Serving Size (39.93 g)
Servings 6
Amount per Serving
Calories 180.11 Calories from Fat 85.23
% Daily Value *
Total Fat 9.47g 87.46%
Saturated Fat 5.98g 179.51%
Trans Fat 0.32g %
Cholesterol 27.11mg 54.22%
Sodium 403.5mg 100.88%
Total Carbohydrate 11.84g 23.67%
Dietary Fiber 0.0 g 0.0%
Sugars 0.45 g %
Protein 11.91g 142.97%
Vitamin A 291.02IU% Vitamin C 0.0mg%
Calcium 238.97mg% Iron 1.48mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
ground beef, heavy whipping cream