Beef Creole With Potato Puffs
50 mins (prep 20, cooking 30)
17 ingredients
2 servings
Have made this several times over the years, very savory, but I have no idea where I got the recipe!

Categories:  <-60-mins , ground-beef , north-american , beef , creole , one-dish-meal , time-to-make , weeknight , easy , main-dish , american , meat , inexpensive , southern-u.s. ,
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Serving Size (397.83 g)
Servings 2
Amount per Serving
Calories 348.94 Calories from Fat 33.75
% Daily Value *
Total Fat 3.75g 11.54%
Saturated Fat 0.83g 8.31%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 2380.27mg 198.36%
Total Carbohydrate 70.01g 46.67%
Dietary Fiber 11.7 g 93.6%
Sugars 14.44 g %
Protein 13.7g 54.81%
Vitamin A 1567.72IU% Vitamin C 73.23mg%
Calcium 307.54mg% Iron 6.9mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
ground beef, frozen green peas, mashed potatoes