Beef Cubes With Mushrooms, Onions and Cheese
30 mins (prep 15, cooking 15)
19 ingredients
2 servings
This recipe takes a basic economical cut of meat like beef cubes (beef stew) and used to create a very nice meal with portabella mushrooms, vidalia onions, swiss cheese and a creamy sauce. May I suggest serving this recipe with fingerling or hasselback baked potatoes and lima beans… enjoy.

Categories:  for-1-or-2 , <-30-mins , main-dish , number-of-servings , low-carb , low-in... , time-to-make ,
Share on Newzsocial



Serving Size (202.75 g)
Servings 2
Amount per Serving
Calories 397.18 Calories from Fat 204.21
% Daily Value *
Total Fat 22.69g 69.81%
Saturated Fat 11.71g 117.08%
Trans Fat 0.0g %
Cholesterol 52.16mg 34.78%
Sodium 1027.65mg 85.64%
Total Carbohydrate 26.55g 17.7%
Dietary Fiber 7.79 g 62.32%
Sugars 5.03 g %
Protein 22.52g 90.07%
Vitamin A 1204.02IU% Vitamin C 8.63mg%
Calcium 839.22mg% Iron 14.83mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
cooking oil, half-and-half cream, hot chili sauce