Beef Donburi California Style - Beef Bowl


Food.com
12 mins (cooking 12)
15 ingredients
4 servings
Usage of wine comes from living in the Bay Area. Feel free to use either white or red wines instead of both. If you do not have sake, you can sub white wine. You can purchase shichimi togarashi which is a Japanese 7 spice pepper mixture often used in soups, meats, and veggies. You can also find a recipe in recipezaar by typing shichimi togarashi.

Categories:  <-15-mins , main-dish , beef , meat , quick , japanese , one-dish-meal , time-to-make , asian ,
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Ingredients

Nutrition

Serving Size (207.33 g)
Servings 4
Amount per Serving
Calories 382.05 Calories from Fat 212.67
% Daily Value *
Total Fat 23.63g 145.42%
Saturated Fat 10.02g 200.34%
Trans Fat 0.1g %
Cholesterol 87.32mg 116.42%
Sodium 1312.45mg 218.74%
Total Carbohydrate 10.79g 14.38%
Dietary Fiber 0.07 g 1.18%
Sugars 9.47 g %
Protein 24.32g 194.58%
Vitamin A 0.11IU% Vitamin C 0.0mg%
Calcium 16.65mg% Iron 2.81mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
cooked rice, pickled ginger
 

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