Beef Grillades


food network
240 mins (prep 35, cooking 200)
22 ingredients
8 to 10 servings when d with baked cheese grits


Categories:  mushroom , rice , beef , christmas , cheese , for-a-crowd , brunch , spring , holiday , winter , grits , grains , main-dish , american , fall , meat , summer , gruyere ,
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Ingredients

Nutrition

Serving Size (82.2 g)
Servings 8
Amount per Serving
Calories 166.05 Calories from Fat 129.42
% Daily Value *
Total Fat 14.38g 176.93%
Saturated Fat 2.77g 110.71%
Trans Fat 0.41g %
Cholesterol 7.95mg 21.2%
Sodium 317.5mg 105.83%
Total Carbohydrate 7.94g 21.18%
Dietary Fiber 0.83 g 26.63%
Sugars 1.15 g %
Protein 2.61g 41.81%
Vitamin A 116.8IU% Vitamin C 1.23mg%
Calcium 4.71mg% Iron 0.67mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
top round, chopped onions, chopped celery, chopped green bell peppers, minced garlic, dry red wine, veal stock, peeled, chopped fresh thyme, chopped fresh oregano leaves, chopped fresh basil leaves, baked
 

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