Beef Lettuce Wraps


MyRecipes.com
30 mins (prep 30)
15 ingredients
4 servings (serving size: 2 wraps and 1 teaspoon sauce)
Fill crisp lettuce leaves with sliced flank steak topped with a zesty sauce made from lime juice, brown sugar, and minced pepper. Soba noodle salad complements the meaty lettuce wraps and brings another texture to the plate.

Categories:  sandwiches , cooking-light , beef , asian , quick~easy ,
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Ingredients

Nutrition

Serving Size (101.43 g)
Servings 4
Amount per Serving
Calories 32.16 Calories from Fat 4.32
% Daily Value *
Total Fat 0.48g 2.95%
Saturated Fat 0.12g 2.34%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 744.26mg 124.04%
Total Carbohydrate 5.88g 7.84%
Dietary Fiber 4.23 g 67.67%
Sugars 0.68 g %
Protein 2.49g 19.96%
Vitamin A 2420.12IU% Vitamin C 8.85mg%
Calcium 125.12mg% Iron 7.15mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
freshly ground black pepper, fresh lime juice, dark brown sugar, jalapeño pepper, bibb lettuce leaves, thinly sliced red onion, fresh cilantro, unsalted
 

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