Serving Size
(97.43 g)
Servings 4
Amount per Serving
Calories
25.28
Calories from Fat
1.62
% Daily Value *
Total Fat
0.18g
1.1%
Saturated Fat 0.05g
0.97%
Trans Fat 0.0
%
Cholesterol
0.0mg
0.0%
Sodium
179.0mg
29.83%
Total Carbohydrate
3.97g
5.3%
Dietary Fiber 0.45
g
7.14%
Sugars 0.65
g
%
Protein
2.31g
18.52%
Vitamin A 19.12IU%
Vitamin C 0.27mg%
Calcium 8.9mg%
Iron 0.41mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
Calories
2,000
2,500
Total Fat
Less Than
65g
80g
Sat Fat
Less Than
20g
25g
Cholesterol
Less Than
300mg
300mg
Sodium
Less Than
2,400mg
2,400mg
Total Carb
300g
375g
Dietary Fiber
25g
30g
Potassium
3,500 mg
Protein
50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
beef top round steak, salt and pepper, prepared mustard, slices bacon, dill pickles, large, vegetable shortening, dry red wine