Beef Roulards
90 mins (prep 20, cooking 70)
15 ingredients
4 servings
A dish of beef olives inspired by the german original 'Rouladen'

Categories:  main-dish , beef , meat , <-4-hours , time-to-make ,
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Serving Size (125.93 g)
Servings 4
Amount per Serving
Calories 32.17 Calories from Fat 3.24
% Daily Value *
Total Fat 0.36g 2.22%
Saturated Fat 0.08g 1.67%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 247.25mg 41.21%
Total Carbohydrate 4.89g 6.52%
Dietary Fiber 0.4 g 6.33%
Sugars 0.91 g %
Protein 2.74g 21.93%
Vitamin A 302.88IU% Vitamin C 0.29mg%
Calcium 12.92mg% Iron 0.64mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9β€’Carbohydrate 4β€’Protein 4
*Nutrition information was calculated excluding the following ingredients:
beef steaks, large, small leek, small, mixed with