Beef Satays With Asian Dipping Sauce


Food.com
40 mins (prep 25, cooking 15)
12 ingredients
12 servings
Bold flavoured bites make tasty appetizers! From Cooking Smart for a Healthy Heart.

Categories:  <-60-mins , side-dish , condiments,-etc. , beef , taste~mood , spicy , equipment , broil~grill , appetizer , time-to-make , asian , holiday , lunch~snacks , easy , oven , meat , number-of-servings , barbecue , grilling ,
Share on Newzsocial
0

Ingredients

Nutrition

Serving Size (13.77 g)
Servings 12
Amount per Serving
Calories 11.82 Calories from Fat 0.09
% Daily Value *
Total Fat 0.01g 0.24%
Saturated Fat 0.0g 0.29%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 99.39mg 49.69%
Total Carbohydrate 2.56g 10.26%
Dietary Fiber 0.02 g 0.73%
Sugars 2.51 g %
Protein 0.01g 0.3%
Vitamin A 1.63IU% Vitamin C 0.16mg%
Calcium 0.86mg% Iron 0.05mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
boneless beef top sirloin steak, finely chopped red bell pepper, finely chopped shallot, peeled fresh ginger, red bell peppers
 

Comments